Keto chicken club casserole
Love a traditional club sandwich? Then you'll love this mixture of chicken, cheese, and mayo, served up in a brief and creamy keto casserole. So darn tasty, you won't even omit the bread.
Ingredients
- 1 rotisserie chicken
- 2 tomatoes
- 5 oz. cooked bacon
- 1 dill pickle
- ½ cup mayonnaise
- 6 oz. shredded cheddar cheese
- salt and pepper
- Serving
- 6 oz. leafy greens
- 4 tbsp olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Shred the rotisserie chicken into bite-sized pieces and place in a medium-sized bowl.
- Dice (cooked) bacon and chop up the tomatoes and pickles. Mix all three together with the chicken. Add mayonnaise and ⅔ of the cheese and stir. Season with salt and pepper to taste.
- Pour the mixture into a greased baking dish. Sprinkle the remaining cheese on top and bake for about 20 minutes or until golden brown.
- Serve with leafy greens and olive oil.
source http://www.yummsfoodrecipes.com/2019/04/keto-chicken-club-casserole.html
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