Sheet Pan Baked Chicken Fajitas


INGREDIENTS
  • Fajitas
  • 1 1/2 lbs chicken breasts skinless, boneless
  • 3 bell peppers red, yellow, green
  • 1 medium onion
  • 1 tsp cumin powder
  • 1 1/2 tsp chili powder
  • 1 tsp garlic powder or minced garlic
  • 2 tsp paprika
  • salt and pepper to taste
  • 1 tbsp vegetable oil
  • 8 flour tortillas 8 inch size
  • Garnishes – optional
  • lime wedges
  • fresh cilantro chopped
  • sour cream
  • avocado








INSTRUCTIONS
  1. Preheat oven to 400°F. Set aside a large baking sheet.
  2. On a work surface, cut chicken breasts, onions and peppers into less than 1/2 inch strips.
  3. Place chicken, peppers, onions and peppers on the baking sheet. Sprinkle cumin, chili powder, garlic, paprika, salt and pepper on top and drizzle with oil.
See / visit original recipe 👩~🍳 --->   https://tipbuzz.com........


source http://www.toprecipespedia.com/2019/01/sheet-pan-baked-chicken-fajitas.html

source https://nycmyfood.blogspot.com/2019/01/sheet-pan-baked-chicken-fajitas.html
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