Frosted Mango Cake

image credit es.tastemade.com


INGREDIENTS

Vanilla cookies

  1. 400 ml of cream of milk
  2. 250 ml of condensed milk
  3. 3 sliced ​​ripe mango



INSTRUCTIONS

  1. A plate with a bowl and lid. Reservoir
  2. Line and contact with tortillas and non-stick paper and place 9 vanilla cookies to form the base.
  3. Place the previous mixture on top of the mango slices.
  4. Repeat the process by placing another 9 vanilla cookies. Repeat this process with reaching the edge of the mold, ending with a layer of mango.
  5. Refrigerate for 8 hours.
  6. Serfr and enjoy!

For more detail es.tastemade.com
Loading...

0 Response to "Frosted Mango Cake"

Posting Komentar