Peanut Butter Cup Cookies (GF)

Ingredients

1. 1 cup creamy peanut butter
2. ½ cup granulated sugar
3. ¼ cup packed light brown sugar
4. 1 large egg
5. ½ teaspoon pure vanilla extract
6. ¼ teaspoon salt
7. ½ teaspoon baking soda
8. 1 cup milk chocolate chips

Instructions

1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
2. In a large mixing bowl, mix together peanut butter, granulated sugar, brown sugar, egg, vanilla, salt, and baking soda until well blended. Fold in chocolate chips.
3. Place dough by tablespoonfuls onto the prepared baking sheet. Place in the oven and bake for 10 - 12 minutes. Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Notes

Recipe adapted from southernliving.com.

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