Strawberry Tiramisu

By dul Jumat, 31 Januari 2020 Edit

Strawberry Tiramisu, a fast and easy no bake Dessert. Made with fresh strawberries, cream and mascarpone. No coffee or liqueur makes this the perfect dessert for everyone. An Italian Classic!

Yìeld : 8 servìngs

Prep Tìme : 30 mìns

Cook Tìme : 240 mìns

Total Tìme : 270 mìns

Ingredients

CREAM MIXTURE

1 pasteurized egg*
1 cup mascarpone (225 grams)
1 cup whole cream (220 grams)
1 1/2 tablespoons powdered sugar (sifted)
30 Italian Lady finger cookies (approximately)
1 cup sliced strawberries (166 grams)

STRAWBERRY JUICE

2 cups chopped strawberries (332 grams)
1 teaspoon lemon juice
1 tablespoon sugar
1/2 cup cold water (118 grams)

Instructions

To make the strawberry juice: Clean and chop the strawberries into small pieces sprinkle with sugar, place strawberries, lemon juice and water in a blender, blend until smooth, pour into a bowl and set aside.
To make the cream mixture: In a medium bowl beat the egg (if using) for approximately 30 seconds then add the sugar, mascarpone and cream, beat on medium until thickened. (approximately 5-10 minutes, you don't want it to be too thick or too thin, nice and creamy ).

Putting it all together: Lady Finger Cookies (approximately 30 or more if needed) 1 baking dish (I used 10 x 7 inch / 26 x 17 cm).
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Get full recìpe vìsìt : @ Strawberry Tiramisu