italian skillet chicken with tomatoes and mushrooms

recipe italian skillet chicken with tomatoes and mushrooms

INGREDIENTS

1. 4 large chicken cutlets (boneless skinless chicken breasts cut into 1/4-inch thin cutlets)
2. 1 tbsp dried oregano, divided
3. 1 tsp salt, divided
4. 1 tsp black pepper, divided
5. 1/2 cup all-purpose flour, more for later
6. Private Reserve Extra Virgin Olive Oil (buy here)
7. 8 oz Baby Bella mushrooms, cleaned, trimmed, and sliced
8. 14 oz grape tomatoes, halved
9. 2 tbsp chopped fresh garlic
10. 1/2 cup white wine
11. 1 tbsp freshly squeezed lemon juice (juice of 1/2 lemon)
12. 3/4 cup chicken broth
13. Handful baby spinach (optional)

Get the Instruction for recipe : Italian Skillet Chicken from themediterraneandish.com

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